stainless steel cashew nut cooker

Stainless steel is the abbreviation of stainless acid-resisting steel, it is resistant to air, steam, water and other weak corrosive media. 304 stainless steel is a common stainless steel, also known as 18/8 stainless steel, density of 7.93 g/cm³. It can withstand high temperature of 800 degree, with good working performance and high toughness, widely used in food and medical industry. Cashew nut, as a popular snack food, should be cooked for a long time to make sure it is evenly roasted, so stainless steel is perfect to be the material of making cashew nut cooker.

Cashew nut cooker which is made of stainless steel has many advantages as follow:

1.it can effectively guarantee the quality of the dried materials by long time roasting.

2.the temperature distribution in the drying process is uniform, and the temperature and humidity can be precisely controlled.

3.it is safe and reliable. There is no danger for people on work.

4.drying energy consumption is low, effectively reduce operating costs.

5.it is capable for all kind of food production which can largely reduce investment costs and increase operation rate of cashew nut cooker.